ENTRÉES

Serves 1 – $9.50  | Serves 2 – $19.00 | Serves 4 – $38.00 

Zucchini and squash ribbons, garlic and tomatoes, sautéed in extra Virgin olive oil, tossed with spaghetti.

Serves 1 – $10.50  | Serves 2 – $21.00 | Serves 4 – $42.00 

Little neck and chopped clams, linguine, and choice of red or white Clam sauce.

Serves 1 – $10.50  | Serves 2 – $21.00 | Serves 4 – $42.00 

Pancetta and garlic sautéed in olive oil, tossed with spaghetti in a traditional egg and cheese carbonara sauce.

Serves 1 – $11.50  | Serves 2 – $23.00 | Serves 4 – $46.00 

Chicken cutlets, dipped in egg batter and sautéed, finished with Lemon basil sauce and served over fettuccine.

Serves 1 – $9.00  | Serves 2 – $18.00 | Serves 4 – $36.00 

Spaghetti tossed in red sauce, ground veal, beef, & pork meatballs Made in house.

Serves 1 – $10.50  | Serves 2 – $21.00 | Serves 4 – $42.00 

Sautéed zucchini, squash, onion, & crimini mushrooms tossed with Penne pasta in mama’s red sauce. Baked with mozzarella cheese.

Serves 1 – $10.50  | Serves 2 – $21.00 | Serves 4 – $42.00 

Classic creamy Alfredo sauce, tossed with fettuccine, topped with seared chicken breast or shrimp and Pecorino Romano

Serves 1 – $11.50  | Serves 2 – $23.00 | Serves 4 – $46.00 

Authentic roman lasagna. Seven layers of pasta, creamy Besciamella-red sauce, ground veal, beef & pork, mozzarella, pecorino & herbs.

Serves 1 – $11.50  | Serves 2 – $23.00 | Serves 4 – $46.00 

Ground beef, veal & pork slow cooked in a rich tomato & vegetable Sauce, served with pappardelle.

Serves 1 – $11.50  | Serves 2 – $23.00 | Serves 4 – $46.00 

Sautéed fennel, onions, roasted peppers, & garlic, bella’s blush Sauce, rigatoni, grilled italian sausage.

Serves 1 – $11.50  | Serves 2 – $23.00 | Serves 4 – $46.00 

Italian sausage & rigatoni tossed in ragu bolognese made with Ground veal, beef, & pork, topped with mozzarella cheese and baked.

Serves 1 – $13.50  | Serves 2 – $27.00 | Serves 4 – $54.00 

Shrimp,  mussels, clams, calamari, & cod stewed in a classic spicy Puttanesca sauce of tomatoes, capers, and olives, served over Fettuccine.

Serves 1 Chicken / Eggplant – $12.50  | Serves 1 Veal – $16.50

Serves 2 Chicken / Eggplant – $25.00 | Serves 2 Veal – $33.00

Serves 4 Chicken / Eggplant – $50.00 | Serves 4 Veal – $66.00

Chicken or breaded eggplant or veal, baked with red sauce and Mozzarella, served over fettuccine.

Serves 1 Chicken – $10.50  | Serves 1 Veal – $19.00

Serves 2 Chicken – $21.00 | Serves 2 Veal – $38.00

Serves 4 Chicken – $42.00 | Serves 4 Veal – $76.00

Chicken breast or veal, lemon-caper butter sauce, & choice of pasta.

Serves 1 – $12.50  | Serves 2 – $25.00 | Serves 4 – $50.00 

Butterflied pork loin, stuffed with prosciutto, sage, and mozzarella, rolled and slow roasted with potatoes and vegetables with pan Sauce.

Serves 1 Chicken – $12.00  | Serves 1 Veal – $21.00

Serves 2 Chicken – $21.00 | Serves 2 Veal – $38.00

Serves 4 Chicken – $38.00 | Serves 4 Veal – $68.00

Chicken breast or veal, pan seared, mushrooms, shallots, & garlic reduced in Marsala wine, served over egg noodles.

Serves 1 – $13.50  | Serves 2 – $27.00 | Serves 4 – $54.00 

Sautéed shrimp, clams, and mussels in wine, lemon and olive oil, over tomato and scallion risotto.

Serves 1 – $11.50  | Serves 1 Veal – $16.50

Serves 2 – $21.00 | Serves 2 Veal – $33.00

Serves 4 – $42.00 | Serves 4 Veal – $66.00

*Substitute Gluten – Free Pasta or Zucchini & Squash Ribbons

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